These zucchini muffins are simple, healthy, and ideal for any time of day – for breakfast, as a snack, or as a light lunch. With zucchini, rolled oats, and cheese, they are a delicious and nutritious choice!
Ingredients:
1 medium-sized grated zucchini (with peel)
2 Owner
1/2 cup grated cheese (mozzarella, parmesan, or whatever you have!)
1/2 cup rolled oats or oat bran
1/2 teaspoon baking powder
Salt, pepper and spices to taste (oregano, turmeric, etc.)
A splash of olive oil (optional)
Preparation:
